Kraft boxes are known for their resilience and rigidity. But these are not the only attributes that are linked with them. These boxes are a perfect housing for products that have variable consistencies and constituents, for instance, food items that can be in both solid and liquid forms. The kraft material is organically acquired and thus imposes no harm on the packed item, even if it causes the box to moisten up a little. The size and shape of these boxes is a matter that depends completely on the item that is to be packaged into them. They can be custom-made into the appearance that is required by either the product or the consumer. Their surfaces can be treated with special coats and laminations to give them a premium look that completely hides out the fact that they are made from recycled components. Special printing techniques can further give a boost to their aesthetics, making them a perfect piece of art for the showcasing of multi-faceted products.
Consumption of junk food or takeaway food, in other words, is taking extreme hype these days, blame it on the new age, blame it on the new era or blame it on the shortness of time that happens to be the prior most dilemma of almost every other individual that we see around us. We may also say that these delicious health threats taste way better than the organic and healthy masterpieces that our mothers cook in our home kitchens. No matter what the reasons are behind this sudden hyped-up consumption of junk food, one thing that is worth noticing that almost all kinds of this food are served in kraft boxes. Let us see this matter in detail as to why all the other types of food packaging solutions have been outshined by kraft packages in this regard.
1. Temperature Control:
The prior most reason that is very much understandable for the consumption of kraft box packaging during the service of takeaway food is the fact that these boxes can retain the temperature of the packed food items to a great extent. Who wants to be served with cooled-out pizza? Or curdled-up noodles? Maintaining temperature is as much a necessity for food packaging as is looking good and being practical. Boxes that are manufactured from kraft material are essentially thicker and do not let the heat escape through them easily for a considerable amount of time, so even if they are not furnished with extra insulations, they can still keep the items warm and consumable till the time they are delivered to their end consumers. This is the reason why our pizzas reach us fresh and fuming even if their boxes do not have any extra layering or foil insulation to maintain the temperature.
2. Give A Premium Look:
Do you expect a customer to pay you a lavish amount for something that comes packed in a smudged or compromised packaging product? Definitely not. And this is why the food suppliers do not hold back in taking extreme measures to make their product packaging look VIP and worth the expensive item that they carry within them. The best thing about kraft packaging is the fact that it looks lavish and expensive, even if it is one of the most affordable and easy to get packs. Packaging solutions made from kraft material can be laminated with foils and laminations to make them look like rigid boxes that are known for their luxurious and expensive appearances. They look exceptionally appealing to the eye when they have colorless embossed logos on them with no color printing on their surface. The rugged brown texture of the kraft material already looks so earthy and sublime that people get attracted to it and consider them worth a try. This is a great way to reinforce and strengthen one’s brand identity since such type of unique and earthy packaging styles do tend to acquire the stature of being trademark packs really quickly in the market.
3. A Smart Move:
When you are in the food business, you are not bound to deal with a certain type of product nature. At one time, you may have solids to deal with, and the next moment you may be having liquids to pack, and then come semi-solids and so on. Using kraft box packaging in such a scenario is not only the best possible solution but it can also be called a smart move. Kraft is a material that can hold multiple types of products that have different forming constituents and ingredients. From soupy noodles to crunchy macaroons. Almost all types of food items can be well packed and delivered without any damage to the end consumer when these boxes are deployed during the shipping routes.
4. Increased Shelf Life:
Kraft material is hygienically safe for food items. This material is also marked safe by the FDA authorities, and this further increases the benefits of using it for food packaging. Contamination is something that can be easily termed to be a nightmare for food manufacturers. Thanks to packaging materials that are made from kraft, contamination stays at bay from packed eatables for a long period of time. On top of that, this material does not infer any negative effects on the packed food items even if it gets moist or sodden due to the heat emitted from warm food or the fumes rising from cold beverages.
Apart from all of the reasons that are mentioned above that may be the driving force behind the consumption of kraft made boxes for the service of junk food, the concluded and the most outshining reason may be the cost element. Being made from recycled resources, these boxes are extremely affordable, with the additional advantage of being friendly to the environment as well. On top of that, when they are bought with kraft boxes wholesale deals, they become even more profitable for the food suppliers. When compared with the investment that is invested for the acquisition of these boxes, the profits, and benefits that are gained are far more and way ahead. These are the times to make some smart decisions if a business wishes to continue its operations. We can firmly conclude that the reason why junk food is mostly served in kraft boxes is that these boxes are probably the most practical, smart, and profitable safe house specifically for the packaging of food items.